The Double $12.50
Two patties, American cheese, pickles, onions, house sauce.
Smashed thin.
Stacked high.
Smash burgers, open late.Scroll and watch your dinner come together.
The Double.
$12.50Two crispy-edged patties, American cheese, pickles, onions, house sauce.
Order now
The menu
Short on purpose. Four things, done properly, every night.
The Cinder $13.50
Pepper jack, charred jalapeños, crispy onions, chilli mayo.
Fries $5.50
Hand-cut, smoked salt, garlic aioli on the side.
Shake $7.00
Burnt caramel, whipped cream, a pinch of sea salt.
Pressed to order.
Every patty hits a 500°F flat-top and gets pressed paper thin, so the edges turn crisp and lacy. No heat lamps. Nothing made ahead.
90 secon the grill
0heat lamps
2 amlast orders
Three kitchens. Open late.
- EastsideMon–Sun · 11 am – 2 am
- DowntownMon–Sun · 11 am – 1 am
- NorthsideTue–Sun · 12 pm – midnight
Hungry yet?
Order ahead and skip the line. Ready in about fifteen minutes.